Prepare this tasty banana bread puff and kids will love it. 

Key Ingredients

2 large eggs (beaten)

1 ½ cups of flour

1 cup of powdered sugar

1 ½ teaspoon of baking soda

3 large bananas (smoothly mashed)

A pinch of salt, ¼ cup of melted margarine 

How to make banana bread puff

Preheat the oven to 185 °C. Then, mix all the ingredients into a smooth batter. Check for lumps.  Grease the loaf pan with margarine. Pour the batter in the greased pan and bake it in 200 °C for an hour. Wait till the dish puffs up from the top and turns light brown! Serve with dollops of cream or honey. To make it more fun, you can also add chopped cashew in the batter before baking it. 

Nutri-check

Bananas are rich in potassium and helps cure constipation.