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Alfalfa

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Alfalfa
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By KayaWell Expert

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High Cholesterol
Cancer

Alfalfa can be taken in capsules, teas or eaten as fresh raw sprouts that have been rinsed thoroughly to remove mold. Alfalfa tea is mild and good tasting, and blends well with many other tonic herbs like nettle, mints, and citrus.

 

beta-carotene and vitamins c, e, and k
High Cholesterol
Cancer

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